Milk Chocolate & Hazelnut Spread
Stunning French delicacy made from the most delicious milk chocolate and creamy cocoa butter and is topped with a rich flavor of hazelnuts. This spread with milk chocolate and hazelnuts is perfect to eat with pancakes and ice cream. You can also have it on a piece of toast if you want something delicious for breakfast.
Once opened: store in a dry place in a closed container and consume within 3 months.
Sugar, hazelnut paste, vegetable oils and fats (sunflower oil, cocoa butter, olive pomace oil, safflower), skimmed milk powder, wafer (wheat flour, sugar, anhydrous milk fat, milk sugar, milk protein, salt, barley malt flour, raising agent (sodium hydrogen carbonate)), fat-reduced cocoa powder, emulsifier (soya lecithins)