Redwine & Bay Leaves Salt
Salt with red wine and bay leaves. The salt comes in a handy grinder with a fantastic design, which makes it easy for you to display and enjoy the wonderful burgundy colour. Enjoy the delicate red wine flavour by grinding it on top of butter. This salt is especially suitable for meat, fish, vegetables or pasta dishes as it helps to create a round flavour, and gives any dish a decorative touch.
Once opened: consume within 16 months
Sea salt, corn starch, redwine, flavouring, hibiscus flavouring, bay leaves mix.